Burrata Per Due
Enjoy a mouthwatering meal infused with the traditions and culture of Italy at Serafina Italian Restaurant in Fort Lauderdale. The beautiful trattoria by the water offers everything you’re looking for in a fine dining establishment, including fresh ingredients, personable staff, a cozy atmosphere, and Intracoastal waterfront dining options. With an authentic Italian chef in the kitchen, guests can always expect high-quality food that both looks and tastes delicious. Among our lunch and dinner menu options is Burrata.
At Serafina, our Burrata is served with imported Italian burrata for two, prosciutto di Parma, and sliced tomatoes topped with a drizzle of extra virgin olive oil. The star of the dish is of course the burrata, a soft cow’s cheese with an outer shell of mozzarella. Inside the plump ball of cheese is a luscious, rich center that features a buttery consistency and a mild, smooth flavor. Burrata offers the perfect blend of contrasting textures that work together to make each bite delectable.
Prosciutto di Parma is all natural and contains no hormones, preservatives, or additives. In Parma, the art of making prosciutto is an age-old tradition that has been passed down from generation to generation. Prosciutto di Parma is aged twice as long as other types of prosciuttos, giving it a depth of flavor that remains unmatched. When combined with burrata, tomatoes, and a touch of extra virgin olive oil, this dish becomes the perfect starter to any entrée option.